How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. sugar, 4 eggs, 1/2 c. cocoa, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1 1/2 c. sugar; 4 eggs; 1/2 c. cocoa; 1 1/3 c. flour; 1 tsp. soda; 1 tsp. vanilla; 3/4 c. buttermilk; sour cream or sour milk

Chocolate Cake – a delicious recipe with butter, sugar, eggs, cocoa, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 1/2 c. sugar
4 eggs
1/2 c. cocoa
1 1/3 c. flour
1 tsp. soda
1 tsp. vanilla
3/4 c. buttermilk
sour cream or sour milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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