How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate And Coconut Cream Fondue?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can cream of coconut (such as Coco Lopez), 12 ounces bittersweet chocolate or 12 ounces semisweet chocolate, finely chopped, 1/4 cup whipping cream, 1/4 teaspoon coconut extract, and more.

Is Chocolate And Coconut Cream Fondue suitable as general?

Yes, Chocolate And Coconut Cream Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate And Coconut Cream Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate And Coconut Cream Fondue Recipe

Name: Chocolate And Coconut Cream Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can cream of coconut (such as Coco Lopez); 12 ounces bittersweet chocolate or 12 ounces semisweet chocolate, finely chopped; 1/4 cup whipping cream; 1/4 teaspoon coconut extract; For dipping; strawberry; pineapple chunk; banana, pieces; tangerine, segments; cubes poundcake

Chocolate And Coconut Cream Fondue

Eats Now Editorial Team · 602 kcal · General

Chocolate And Coconut Cream Fondue – a delicious recipe with cream of coconut, bittersweet chocolate, whipping cream, coconut, strawberry, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Chocolate And Coconut Cream Fondue

How did you like this recipe?

Frequently Asked Questions