How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chive Sauce For Steak?

You need 7 ingredients. The key ingredients include: 3 3 tablespoons shallots, minced or 3 tablespoons green onions, chopped, 2 tablespoons cognac, 3 tablespoons fresh parsley, chopped, 1 teaspoon Dijon mustard, and more.

Is Chive Sauce For Steak suitable as soups & stews?

Yes, Chive Sauce For Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chive Sauce For Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chive Sauce For Steak Recipe

Name: Chive Sauce For Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3 tablespoons shallots, minced or 3 tablespoons green onions, chopped; 2 tablespoons cognac; 3 tablespoons fresh parsley, chopped; 1 teaspoon Dijon mustard; 1/2 teaspoon Worcestershire sauce; 2 teaspoons beef broth or 2 teaspoons chicken broth; 1 tablespoon butter

Chive Sauce For Steak – a delicious recipe with shallots, cognac, fresh parsley, mustard, Worcestershire sauce, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 3 tablespoons shallots, minced or 3 tablespoons green onions, chopped
2 tablespoons cognac
3 tablespoons fresh parsley, chopped
1 teaspoon Dijon mustard
1/2 teaspoon Worcestershire sauce
2 teaspoons beef broth or 2 teaspoons chicken broth
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Soups & Stews

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Chive Sauce For Steak

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