Try this homemade Chive-Roasted Corn recipe the whole family will love. Made with margarine, fresh snipped chives, garlic powder and pepper. Easy step-b…
This Chive-Roasted Corn relies on simple, everyday ingredients such as margarine or butter, garlic powder, pepper and ears corn-on-the-cob. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026