How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green beans and new potatoes, aka dinosaur eggs in a nest?

You need 9 ingredients. The key ingredients include: 1 lb fresh green beans, 12 small new potatoes, 1 tsp salt, 1/4 cup olive oil, extra virgin, and more.

Is Green beans and new potatoes, aka dinosaur eggs in a nest suitable as general?

Yes, Green beans and new potatoes, aka dinosaur eggs in a nest falls under the General category and is a great choice for this type of meal.

How do I store leftover Green beans and new potatoes, aka dinosaur eggs in a nest?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green beans and new potatoes, aka dinosaur eggs in

Name: Green beans and new potatoes, aka dinosaur eggs in a nest
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh green beans; 12 small new potatoes; 1 tsp salt; 1/4 cup olive oil, extra virgin; 1/4 cup margarine; 1/4 tsp ground black pepper; 1 clove garlic sliced; 1 large shallot sliced thinly; 1/2 cup water

Try this homemade Green beans and new potatoes, aka dinosaur eggs in a nest recipe the whole family will love. Made with green beans, potatoes, salt and…

This Green beans and new potatoes, aka dinosaur eggs in a nest relies on simple, everyday ingredients such as fresh green beans, small new potatoes, salt and olive oil, extra virgin. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb fresh green beans
12 small new potatoes
1 tsp salt
1/4 cup olive oil, extra virgin
1/4 cup margarine
1/4 tsp ground black pepper
1 clove garlic sliced
1 large shallot sliced thinly
1/2 cup water

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Quick Info

Servings
4 servings
Calories
308 kcal
Category
General

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