Chipotle Pork Soft Tacos With Pineapple Salsa Recipe

Name: Chipotle Pork Soft Tacos With Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups minced pineapple; 1 cup minced apple; 1/4 cup minced shallots; 2 tablespoons chopped cilantro; 1 tablespoon fresh lime juice; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1 tablespoon canola oil; 1 cup thinly sliced yellow onion; 2 garlic cloves, minced; 1 1/2 pounds pork tenderloin, cut lengthwise and thinly sliced crosswise; 1/2 cup fat-free, less-sodium chicken broth; 1 tablespoon cider vinegar; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 12 cherry tomatoes, quartered; 2 chipotle chiles, canned in adobo sauce, chopped (about 2 tablespoons); 12 (6-inch) corn tortillas

Servings: persons

2 cups minced pineapple
1 cup minced apple
1/4 cup minced shallots
2 tablespoons chopped cilantro
1 tablespoon fresh lime juice
1/2 teaspoon ground cumin
1/4 teaspoon salt
1 tablespoon canola oil
1 cup thinly sliced yellow onion
2 garlic cloves, minced
1 1/2 pounds pork tenderloin, cut lengthwise and thinly sliced crosswise
1/2 cup fat-free, less-sodium chicken broth
1 tablespoon cider vinegar
1 teaspoon dried oregano
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
12 cherry tomatoes, quartered
2 chipotle chiles, canned in adobo sauce, chopped (about 2 tablespoons)
12 (6-inch) corn tortillas

1
To prepare salsa, combine first 7 ingredients in a medium bowl; stir until well blended. Cover and chill.
2
To prepare tacos, heat oil in a large nonstick skillet over medium heat. Add onion to pan; cook 2 minutes or until tender. Add garlic; cook 30 seconds. Add pork to pan; cook 4 minutes or until pork is no longer pink, stirring occasionally. Stir in broth and next 7 ingredients. Cover, reduce heat, and simmer 10 minutes. Uncover; simmer 10 minutes or until liquid is nearly evaporated.
3
Warm tortillas according to package directions. Serve pork mixture with tortillas and salsa.
4
for your toddler: When making the salsa, cut extra fruit into small bite-sized pieces for baby. Omit the black pepper and chipotle peppers; after removing the baby's pork, parents can add peppers at end of simmering in Step Cut the pork into bite-sized pieces. Serve the pork and fruit pieces as finger foods on a plate with a warmed corn tortilla.

1010

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 2 cups minced pineapple, 1 cup minced apple, 1/4 cup minced shallots, 2 tablespoons chopped cilantro, and more.

Yes, Chipotle Pork Soft Tacos With Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipotle Pork Soft Tacos With Pineapple Salsa

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