How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for On The Border Salsa ?

You need 8 ingredients. The key ingredients include: 2 Roma tomatoes, 1 can Rotel, 1 jalapeno pepper seeded, 1 tsp. red wine vinegar, and more.

Is On The Border Salsa suitable as snacks & appetizers?

Yes, On The Border Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover On The Border Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

On The Border Salsa Recipe

Name: On The Border Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Roma tomatoes; 1 can Rotel; 1 jalapeno pepper seeded; 1 tsp. red wine vinegar; 1 tsp. cumin; 1 red onion; 1/2 bunch cilantro; salt to taste

On The Border Salsa – a delicious recipe with tomatoes, pepper, red wine vinegar, cumin, red onion, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 Roma tomatoes
1 can Rotel
1 jalapeno pepper seeded
1 tsp. red wine vinegar
1 tsp. cumin
1 red onion
1/2 bunch cilantro
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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On The Border Salsa

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