How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Wife Cake (Lo Paw Bang)?

You need 20 ingredients. The key ingredients include: Filling, 250 g winter melon, strips, candied, chopped, 60 g sesame seeds, toasted, 65 g caster sugar, and more.

Is Chinese Wife Cake (Lo Paw Bang) suitable as baking & desserts?

Yes, Chinese Wife Cake (Lo Paw Bang) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chinese Wife Cake (Lo Paw Bang)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chinese Wife Cake (Lo Paw Bang) Recipe

Name: Chinese Wife Cake (Lo Paw Bang)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 250 g winter melon, strips, candied, chopped; 60 g sesame seeds, toasted; 65 g caster sugar; 80 g glutinous-rice flour, cooked (koh fun); 120 ml water; 2 tablespoons oil; Water dough; 150 g high-protein flour, sifted; 150 g plain flour; 2 tablespoons caster sugar; 1 tablespoon golden syrup; 100 g shortening; 1/4 teaspoon vanilla essence; 150 ml water; Oil dough; 120 g plain flour, sifted; 100 g shortening; Glaze; 1 egg, beaten with 1/8 tsp salt

Bake this irresistible Chinese Wife Cake (Lo Paw Bang) at home. Made with Filling, winter, sesame seeds and caster sugar. Easy step-by-step instructions…

This Chinese Wife Cake (Lo Paw Bang) relies on simple, everyday ingredients such as filling, sesame seeds, toasted, caster sugar and water. It comes together quickly and makes 4 servings, at about 700 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chinese Wife Cake (Lo Paw Bang) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Wife Cake (Lo Paw Bang)

Tips for the best results

Variations & substitutions

My Personal Notes

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