How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Vegetable Noodle Soup?

You need 13 ingredients. The key ingredients include: 5 cups Chicken Stock, 1/4 cups Dry White Wine, 1 Tablespoon Sesame Oil, 1 teaspoon Grated Fresh Ginger, and more.

Is Chinese Vegetable Noodle Soup suitable as pasta & noodles?

Yes, Chinese Vegetable Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Vegetable Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Vegetable Noodle Soup Recipe

Name: Chinese Vegetable Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups Chicken Stock; 1/4 cups Dry White Wine; 1 Tablespoon Sesame Oil; 1 teaspoon Grated Fresh Ginger; 2 cloves Garlic, Finely Minced; 1 Tablespoon Soy Sauce (I Use Lite Soy Sauce); 1 whole Large Carrot, Peeled And Thinly Sliced On The Bias; 1/4 cups Fresh Snow Peas, Sliced Widthwise On The Bias; 1/4 cups Small Fresh Cauliflower Florets; 1/4 cups Chopped Fresh Broccoli; 1/2 cups Sliced Fresh Mushrooms; 6 ounces, weight Fettuccine Noodles, Broken Into 3-inch Pieces; 4 whole Green Onion, Sliced On The Bias (optional)

Warm up with this hearty Chinese Vegetable Noodle Soup recipe. Made with Chicken, u00bc, Sesame Oil and Fresh Ginger. Easy step-by-step instructions inc…

This Chinese Vegetable Noodle Soup relies on simple, everyday ingredients such as chicken stock, dry white wine, sesame oil and grated fresh ginger. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Vegetable Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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