Chinese Sweet and Sour Pork Recipe

Name: Chinese Sweet and Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean pork; Salt; Pepper; 1 tsp. soy sauce; Seanium oil (vegetable oil); Pea flour (plain flour will do); Peanut oil (vegetable oil); 1 cup finely chopped carrots; 1/2 cup diced green bell peppers; 1 cup sugar; 3/4 cup white vinegar; 1 tsp. salt; 1 tsp. soy sauce; 1 tsp. lemon juice; 1 tsp. catsup; 1 tsp. garlic, finely chopped

Servings: persons

1 lb. lean pork
Salt
Pepper
1 tsp. soy sauce
Seanium oil (vegetable oil)
Pea flour (plain flour will do)
Peanut oil (vegetable oil)
1 cup finely chopped carrots
1/2 cup diced green bell peppers
1 cup sugar
3/4 cup white vinegar
1 tsp. salt
1 tsp. soy sauce
1 tsp. lemon juice
1 tsp. catsup
1 tsp. garlic, finely chopped

1
Cut one pound of lean pork into pieces about 1/4 inch thick, 1 inch long and 1/2 inch wide.
2
Add salt and pepper to taste, and soy sauce.
3
Fry the pieces of pork in vegetable oil.
4
When well done, roll the pork in the pea flour, and broil for five minutes in boiling peanut oil.
5
Remove the pork and broil the carrots and bell peppers for one minute in the boiling peanut oil.
6
Mix the pork, carrots and bell peppers and serve with the hot Sweet and Sour Sauce.
7
Heat the sauce ingredients until the sugar has dissolved.
8
Charleston Receipts (circa 1950)

513

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb. lean pork, Salt, Pepper, 1 tsp. soy sauce, and more.

Yes, Chinese Sweet and Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Sweet and Sour Pork

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