Try this homemade Chinese Supper Skillet recipe the whole family will love. Made with ground beef, condensed golden mushroom soup, cooking rice and onio…
This Chinese Supper Skillet relies on simple, everyday ingredients such as ground beef, quick cooking rice, uncooked, medium onion, chopped and water. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026