How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Spaghetti?

You need 9 ingredients. The key ingredients include: 16 oz. thin spaghetti, 16 oz. sour cream, 1 3/4 lb. ground beef, 1 tsp. salt, and more.

Is Chinese Spaghetti suitable as pasta & noodles?

Yes, Chinese Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Spaghetti Recipe

Name: Chinese Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 16 oz. thin spaghetti; 16 oz. sour cream; 1 3/4 lb. ground beef; 1 tsp. salt; 1 can small water chestnuts, drained; 1/2 c. chopped onions; 2 c. chopped celery; 1/2 c. chopped green pepper; 1/4 c. pimentos (optional)

Chinese Spaghetti – a delicious recipe with thin spaghetti, sour cream, ground beef, salt, water chestnuts, onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 oz. thin spaghetti
16 oz. sour cream
1 3/4 lb. ground beef
1 tsp. salt
1 can small water chestnuts, drained
1/2 c. chopped onions
2 c. chopped celery
1/2 c. chopped green pepper
1/4 c. pimentos (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Spaghetti

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