How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork Chops?

You need 8 ingredients. The key ingredients include: 6 shoulder or center cut chops, 1/2 c. granulated sugar, 2 Tbsp. cornstarch, 1/4 c. vinegar, and more.

Is Chinese Pork Chops suitable as meat & poultry?

Yes, Chinese Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pork Chops Recipe

Name: Chinese Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 shoulder or center cut chops; 1/2 c. granulated sugar; 2 Tbsp. cornstarch; 1/4 c. vinegar; 2 tsp. soy sauce; 1 c. water; 1 chicken or beef bouillon cube; 1 (8 oz.) can chunk pineapple, undrained

Chinese Pork Chops – a delicious recipe with center, sugar, cornstarch, vinegar, soy sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 shoulder or center cut chops
1/2 c. granulated sugar
2 Tbsp. cornstarch
1/4 c. vinegar
2 tsp. soy sauce
1 c. water
1 chicken or beef bouillon cube
1 (8 oz.) can chunk pineapple, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Pork Chops

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