How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pickled Beets?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. cornstarch, 1 c. vinegar, 24 whole cloves, and more.

Is Chinese Pickled Beets suitable as general?

Yes, Chinese Pickled Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Pickled Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pickled Beets Recipe

Name: Chinese Pickled Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. cornstarch; 1 c. vinegar; 24 whole cloves; 3 Tbsp. ketchup; 3 Tbsp. oil; dash of salt; 1 tsp. vanilla; 3 (16 oz.) cans tiny whole beets, quartered (reserve liquid)

Chinese Pickled Beets – a delicious recipe with sugar, cornstarch, vinegar, cloves, ketchup, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
2 Tbsp. cornstarch
1 c. vinegar
24 whole cloves
3 Tbsp. ketchup
3 Tbsp. oil
dash of salt
1 tsp. vanilla
3 (16 oz.) cans tiny whole beets, quartered (reserve liquid)

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Quick Info

Servings
4 servings
Calories
386 kcal
Category
General

Eats Now Editorial Team

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