How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Hotdish?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, 1 large onion, chopped, 1 cup celery, chopped, 1 cup uncooked rice, and more.

Is Chinese Hotdish suitable as meat & poultry?

Yes, Chinese Hotdish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Hotdish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Hotdish Recipe

Name: Chinese Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 large onion, chopped; 1 cup celery, chopped; 1 cup uncooked rice; 3 tbsp soy sauce; 1 can cream of mushroom; 1 can cream of chicken; 2 cup water

Chinese Hotdish – a delicious recipe with ground beef, onion, celery, rice, soy sauce, cream of mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 large onion, chopped
1 cup celery, chopped
1 cup uncooked rice
3 tbsp soy sauce
1 can cream of mushroom
1 can cream of chicken
2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Hotdish

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