Mom's Sweet 'N Sour Pork Recipe Recipe

Name: Mom's Sweet 'N Sour Pork Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. Farmer Style spare ribs; Salt and pepper; 1 c. onion, diced finely; 1/2 c. green pepper, diced; 2 c. Hunt's tomato sauce; 1 tbsp. Worcestershire sauce; 1/3 c. vinegar (cider or possibly wine); 1 (16 ounce.) can pineapple tidbits and syrup; 1/2 c. brown sugar; 1/2 teaspoon dry mustard

Servings: persons

3 lbs. Farmer Style spare ribs
Salt and pepper
1 c. onion, diced finely
1/2 c. green pepper, diced
2 c. Hunt's tomato sauce
1 tbsp. Worcestershire sauce
1/3 c. vinegar (cider or possibly wine)
1 (16 ounce.) can pineapple tidbits and syrup
1/2 c. brown sugar
1/2 teaspoon dry mustard

1
Sprinkle ribs with salt and pepper.
2
Place in shallow roasting pan and bake at 350 degrees for 1 1/4 hrs.
3
Carefully drain off all excess fat.
4
While ribs are roasting, mix remaining ingredients and stand to blend flavors.
5
Pour over ribs after they've finished baking.
6
Bake an additional 45 to 50 min longer, basting frequently to coat ribs with sauce.
7
Goes well with rice.

188

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs. Farmer Style spare ribs, Salt and pepper, 1 c. onion, diced finely, 1/2 c. green pepper, diced, and more.

Yes, Mom's Sweet 'N Sour Pork Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Sweet 'N Sour Pork Recipe

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