chinese duck with pancakes Recipe

Name: chinese duck with pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 duck, legs; 1 teaspoon salt; oil (for frying); 5 whole star anise; 1 tablespoon szechuan peppercorns; 1 teaspoon clove; 6 cinnamon sticks; 4 spring onions; 6 tablespoons rice wine; 8 tablespoons soft brown sugar; 8 tablespoons soy sauce; 3 teaspoons salt; 2 pints chicken stock; 4 slices fresh ginger, un peeled; Chinese pancakes; spring onion; cucumber; hoisin sauce (or plum sauce)

Servings: persons

4 duck, legs
1 teaspoon salt
oil (for frying)
5 whole star anise
1 tablespoon szechuan peppercorns
1 teaspoon clove
6 cinnamon sticks
4 spring onions
6 tablespoons rice wine
8 tablespoons soft brown sugar
8 tablespoons soy sauce
3 teaspoons salt
2 pints chicken stock
4 slices fresh ginger, un peeled
Chinese pancakes
spring onion
cucumber
hoisin sauce (or plum sauce)

1
put all marinade ingredients in large saucapan with duck legs.
2
leave to marinade 4 hours, or overnight (longer is better).
3
bring contents of saucepan to boil, then simmer for 1 1/2 hours.
4
remove legs and dry with kitchen paper.
5
grill legs to crisp.
6
cut cucumber and spring onions in thin long slices.
7
warm pancakes.
8
to serve, scrape meat off bone and wrap in pancake with strips of cucumber, spring onion and sauce.

729

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 duck, legs, 1 teaspoon salt, oil (for frying), 5 whole star anise, and more.

Yes, chinese duck with pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

chinese duck with pancakes

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