How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Crunch Salad?

You need 14 ingredients. The key ingredients include: 1 head napa cabbage, sliced thin, 5 -6 green onions, chopped, 1/4 lb butter, 2 (3 ounce) packages Top Ramen noodles, crumbled (discard flavor packet), and more.

Is Chinese Crunch Salad suitable as salads?

Yes, Chinese Crunch Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Crunch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Crunch Salad Recipe

Name: Chinese Crunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head napa cabbage, sliced thin; 5 -6 green onions, chopped; 1/4 lb butter; 2 (3 ounce) packages Top Ramen noodles, crumbled (discard flavor packet); 1/2 cup sesame seeds; 1 (2 ounce) package slivered almonds; Dressing; 1/2 cup oil; 1 teaspoon sesame oil; 1/4 cup red wine vinegar; 1/2 cup sugar; 1 teaspoon soy sauce; salt; pepper

Chinese Crunch Salad

Eats Now Editorial Team · 1132 kcal · Salads

Chinese Crunch Salad – a delicious recipe with cabbage, green onions, butter, Ramen noodles, sesame seeds, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Crunch Salad

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