How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chop Suey?

You need 11 ingredients. The key ingredients include: 2 lb. ground chuck, 1 c. finely chopped celery, 1 medium to large onion, chopped, 1 (10 oz.) pkg. frozen peas, thawed, and more.

Is Chinese Chop Suey suitable as soups & stews?

Yes, Chinese Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chop Suey Recipe

Name: Chinese Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 c. finely chopped celery; 1 medium to large onion, chopped; 1 (10 oz.) pkg. frozen peas, thawed; 1 can condensed mushroom soup; 1 can condensed cream of chicken soup; 1 soup can warm water; 1/4 tsp. black pepper; 2 to 3 Tbsp. soy sauce; 1/2 c. uncooked regular rice; 1 (3 oz.) can Chinese noodles

Try this homemade Chinese Chop Suey recipe the whole family will love. Made with ground chuck, celery, onion and frozen peas. Easy step-by-step instruct…

This Chinese Chop Suey relies on simple, everyday ingredients such as ground chuck, finely chopped celery, condensed mushroom soup and soup can warm water. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Chop Suey

Tips for the best results

Variations & substitutions

My Personal Notes

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