How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chop Suey?

You need 11 ingredients. The key ingredients include: 2 lb. ground chuck, 1 c. finely chopped celery, 1 medium to large onion, chopped, 1 (10 oz.) pkg. frozen peas, thawed, and more.

Is Chinese Chop Suey suitable as soups & stews?

Yes, Chinese Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chop Suey Recipe

Name: Chinese Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 c. finely chopped celery; 1 medium to large onion, chopped; 1 (10 oz.) pkg. frozen peas, thawed; 1 can condensed mushroom soup; 1 can condensed cream of chicken soup; 1 soup can warm water; 1/4 tsp. black pepper; 2 to 3 Tbsp. soy sauce; 1/2 c. uncooked regular rice; 1 (3 oz.) can Chinese noodles

Chinese Chop Suey

Eats Now Editorial Team · 452 kcal · Soups & Stews

Chinese Chop Suey – a delicious recipe with ground chuck, celery, onion, frozen peas, condensed mushroom soup, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Chop Suey

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