How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken?

You need 9 ingredients. The key ingredients include: 1 chicken, cut into pieces, 3 carrots, sliced, 1 onion, sliced, 1 Tbsp. vinegar, and more.

Is Chinese Chicken suitable as meat & poultry?

Yes, Chinese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Recipe

Name: Chinese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut into pieces; 3 carrots, sliced; 1 onion, sliced; 1 Tbsp. vinegar; 1/4 c. white wine; 1 tsp. sugar; 1/2 tsp. fresh ginger, minced; 1 hot chile pepper, sliced; oil for cooking

Chinese Chicken – a delicious recipe with chicken, carrots, onion, vinegar, white wine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut into pieces
3 carrots, sliced
1 onion, sliced
1 Tbsp. vinegar
1/4 c. white wine
1 tsp. sugar
1/2 tsp. fresh ginger, minced
1 hot chile pepper, sliced
oil for cooking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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