Try this homemade Chinese Casserole recipe the whole family will love. Made with tuna, cream of mushroom soup, water and celery. Easy step-by-step instr…
This Chinese Casserole relies on simple, everyday ingredients such as large can tuna, cream of mushroom soup, water and chopped or sliced celery. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026