Oyster Casserole — Seafood recipe

Oyster Casserole

Eats Now Editorial Team  · 274 kcal  · Seafood

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Try this homemade Oyster Casserole recipe the whole family will love. Made with saltine cracker crumbs, oysters, Worcestershire sauce and pepper. Easy s…

This Oyster Casserole relies on simple, everyday ingredients such as saltine cracker crumbs, worcestershire sauce, of pepper and melted butter. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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