How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Barbecued Baby Back Ribs?

You need 9 ingredients. The key ingredients include: 6 tablespoons soy sauce, 1/4 cup hoisin sauce, 1/4 cup dry sherry, 1/4 cup honey, and more.

Is Chinese Barbecued Baby Back Ribs suitable as meat & poultry?

Yes, Chinese Barbecued Baby Back Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Barbecued Baby Back Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Barbecued Baby Back Ribs Recipe

Name: Chinese Barbecued Baby Back Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons soy sauce; 1/4 cup hoisin sauce; 1/4 cup dry sherry; 1/4 cup honey; 1/4 cup catsup; 1 1/2 teaspoons minced garlic; 1 teaspoon minced peeled fresh ginger; 3/4 teaspoon salt; 4 lbs pork baby back ribs

Chinese Barbecued Baby Back Ribs – a delicious recipe with soy sauce, hoisin sauce, sherry, honey, catsup, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 tablespoons soy sauce
1/4 cup hoisin sauce
1/4 cup dry sherry
1/4 cup honey
1/4 cup catsup
1 1/2 teaspoons minced garlic
1 teaspoon minced peeled fresh ginger
3/4 teaspoon salt
4 lbs pork baby back ribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1159 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Barbecued Baby Back Ribs

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