How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilli With Beans?

You need 6 ingredients. The key ingredients include: 2 lb. ground beef, 2 c. tomato juice or 1 (16 oz.) can whole tomatoes, 1 (1 oz.) pkg. Williams chilli seasoning, 1 (16 oz.) can red or kidney beans, drained, and more.

Is Chilli With Beans suitable as meat & poultry?

Yes, Chilli With Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chilli With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilli With Beans Recipe

Name: Chilli With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 c. tomato juice or 1 (16 oz.) can whole tomatoes; 1 (1 oz.) pkg. Williams chilli seasoning; 1 (16 oz.) can red or kidney beans, drained; shredded Cheddar cheese; chopped onion

Try this homemade Chilli With Beans recipe the whole family will love. Made with ground beef, tomato juice, chilli seasoning and red. Easy step-by-step …

This Chilli With Beans relies on simple, everyday ingredients such as ground beef, shredded cheddar cheese and chopped onion. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 c. tomato juice or 1 (16 oz.) can whole tomatoes
1 (1 oz.) pkg. Williams chilli seasoning
1 (16 oz.) can red or kidney beans, drained
shredded Cheddar cheese
chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Meat & Poultry

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