How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilli Tuna Pasta Salad?

You need 11 ingredients. The key ingredients include: 300 g large shell pasta, 200 g green beans, halved, 2 (185 g) cans tuna, in chili oil, 1/4 cup coarsely chopped fresh parsley, and more.

Is Chilli Tuna Pasta Salad suitable as seafood?

Yes, Chilli Tuna Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilli Tuna Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilli Tuna Pasta Salad Recipe

Name: Chilli Tuna Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g large shell pasta; 200 g green beans, halved; 2 (185 g) cans tuna, in chili oil; 1/4 cup coarsely chopped fresh parsley; 1/4 cup firmly packed fresh basil leaf, torn; 2 tablespoons drained baby capers; 100 g baby rocket or 100 g baby spinach leaves; 1/4 cup olive oil; 1/4 cup lemon juice; 2 garlic cloves, crushed; 2 teaspoons sugar

Fresh, crisp and full of flavor — this Chilli Tuna Pasta Salad is a must-try. Made with shell pasta, green beans, tuna and parsley. Easy step-by-step in…

This Chilli Tuna Pasta Salad relies on simple, everyday ingredients such as large shell pasta, green beans, halved, drained baby capers and olive oil. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chilli Tuna Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions