How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole?

You need 9 ingredients. The key ingredients include: 7 oz. water pack tuna, drained, 1 can cream of mushroom soup, undiluted, 1/2 lb. egg noodles, cooked, 10 Ritz crackers, crushed, and more.

Is Tuna Noodle Casserole suitable as seafood?

Yes, Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Recipe

Name: Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. water pack tuna, drained; 1 can cream of mushroom soup, undiluted; 1/2 lb. egg noodles, cooked; 10 Ritz crackers, crushed; 1 tsp. dry onion flakes; 1/2 c. diced sharp Cheddar cheese; 1 c. sour cream; salt to taste; pepper to taste

Tuna Noodle Casserole – a delicious recipe with water pack tuna, cream of mushroom soup, egg noodles, crackers, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 oz. water pack tuna, drained
1 can cream of mushroom soup, undiluted
1/2 lb. egg noodles, cooked
10 Ritz crackers, crushed
1 tsp. dry onion flakes
1/2 c. diced sharp Cheddar cheese
1 c. sour cream
salt to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Seafood

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Tuna Noodle Casserole

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