How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Noodles with Meat-Miso Sauce and Vegetables?

You need 8 ingredients. The key ingredients include: 3 servings Memil guksu (Korean buckwheat noodles), 2 Cucumber, 200 grams Ground meat, 1 tbsp Soy sauce, and more.

Is Chilled Noodles with Meat-Miso Sauce and Vegetables suitable as pasta & noodles?

Yes, Chilled Noodles with Meat-Miso Sauce and Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chilled Noodles with Meat-Miso Sauce and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Noodles with Meat-Miso Sauce and Vegetables Recipe

Name: Chilled Noodles with Meat-Miso Sauce and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 servings Memil guksu (Korean buckwheat noodles); 2 Cucumber; 200 grams Ground meat; 1 tbsp Soy sauce; 1 tbsp Miso; 1 tbsp Mirin; 1 dash Ginger; 1 clove Garlic

Chilled Noodles with Meat-Miso Sauce and Vegetables – a delicious recipe with noodles, Cucumber, Ground meat, Soy sauce, Mirin, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 servings Memil guksu (Korean buckwheat noodles)
2 Cucumber
200 grams Ground meat
1 tbsp Soy sauce
1 tbsp Miso
1 tbsp Mirin
1 dash Ginger
1 clove Garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chilled Noodles with Meat-Miso Sauce and Vegetables

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