Chilled Mexican Appetizer

Name: Chilled Mexican Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can bean dip; 1 can tomato paste; 1 can chopped green chilies; 2 chopped tomatoes; 1/2 c. mayonnaise; 1/2 c. sour cream; 1 pkg. taco seasoning mix; 1 bunch green onions, chopped; 1 chopped green pepper; 1 jar chopped pimento; 1 can chopped ripe olives; 2 c. grated Cheddar cheese

Eats Now Editorial Team · 789 kcal · Snacks & Appetizers

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Chilled Mexican Appetizer – a delicious recipe with bean dip, tomato paste, green chilies, tomatoes, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can bean dip
1 can tomato paste
1 can chopped green chilies
2 chopped tomatoes
1/2 c. mayonnaise
1/2 c. sour cream
1 pkg. taco seasoning mix
1 bunch green onions, chopped
1 chopped green pepper
1 jar chopped pimento
1 can chopped ripe olives
2 c. grated Cheddar cheese

1
First Layer:
2
bean dip, tomato paste and green chilies.

789

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 can bean dip, 1 can tomato paste, 1 can chopped green chilies, 2 chopped tomatoes, and more.

Yes, Chilled Mexican Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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