How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Verde?

You need 8 ingredients. The key ingredients include: 1 lb. pork, 2 Tbsp. flour, 1/2 onion, chopped, 1 clove garlic, and more.

Is Chili Verde suitable as soups & stews?

Yes, Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Verde Recipe

Name: Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork; 2 Tbsp. flour; 1/2 onion, chopped; 1 clove garlic; 2 cups water; 2 cans Ortega Chilies; 1/4 tsp. oregano; 2 1/2 tsp. salt

Chili Verde – a delicious recipe with pork, flour, onion, clove garlic, water, Chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pork
2 Tbsp. flour
1/2 onion, chopped
1 clove garlic
2 cups water
2 cans Ortega Chilies
1/4 tsp. oregano
2 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Potato Wedges With Ranch
Tomato & Red Lentil Soup
Turkish Wedding Soup (Dugun Corbasi)
White Bean Fennel Soup

Chili Verde

How did you like this recipe?

Frequently Asked Questions