How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili - Sharon Style?

You need 21 ingredients. The key ingredients include: 1 1/2 lbs lean ground beef, 1 (29 ounce) can tomato sauce, 1 (15 ounce) can tomato sauce, 4 (15 ounce) cans Italian stewed tomatoes (OR crushed or diced tomatoes), and more.

Is Chili - Sharon Style suitable as soups & stews?

Yes, Chili - Sharon Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili - Sharon Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili - Sharon Style Recipe

Name: Chili - Sharon Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs lean ground beef; 1 (29 ounce) can tomato sauce; 1 (15 ounce) can tomato sauce; 4 (15 ounce) cans Italian stewed tomatoes (OR crushed or diced tomatoes); 4 (15 ounce) cans red kidney beans (drained); 2 (15 ounce) cans white beans (drained) or (15 ounce) cans white kidney beans (drained); 1 (15 ounce) can black-eyed peas (drained); 2 (15 ounce) cans black beans (drained); 1 (15 ounce) can corn (drained); 1 bell pepper, chopped; 1 yellow onion, chopped; 3 medium garlic cloves, minced; 1 jalapeno pepper, chopped- (seeds removed as desired, more seeds=more heat); 2 tablespoons chili powder; 2 tablespoons dried chipotle powder; 2 teaspoons cumin (ground); 2 teaspoons black pepper or 2 teaspoons mccormicks hot shot pepper; 1 teaspoon salt; 1/2 teaspoon cayenne pepper (or to taste, I like about 3/4 teaspoon); 1 tablespoon cocoa powder; 1 1/2 tablespoons Worcestershire sauce

Warm up with this hearty Chili - Sharon Style recipe. Made with lean ground beef, tomato sauce, tomato sauce and Italian stewed tomatoes. Easy step-by-s…

This Chili - Sharon Style relies on simple, everyday ingredients such as lean ground beef, (29 ounce) can tomato sauce, (15 ounce) can tomato sauce and bell pepper, chopped. It comes together quickly and makes 4 servings, at about 895 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili - Sharon Style

Tips for the best results

Variations & substitutions

My Personal Notes

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