Chili Sesame Crackers Recipe

Name: Chili Sesame Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sesame seeds (raw); 1 cup parmesan cheese (shredded); 2 tablespoons olive oil (extra virgin or light); 1 tablespoon chili powder; ½ teaspoon cayenne pepper; 2 teaspoons onion powder; 1 teaspoon garlic powder; 1 teaspoon dry mustard; 1 teaspoon sea salt; 1 teaspoon Tabasco sauce; 1 ¼ cups water

Servings: persons

2 cups sesame seeds (raw)
1 cup parmesan cheese (shredded)
2 tablespoons olive oil (extra virgin or light)
1 tablespoon chili powder
½ teaspoon cayenne pepper
2 teaspoons onion powder
1 teaspoon garlic powder
1 teaspoon dry mustard
1 teaspoon sea salt
1 teaspoon Tabasco sauce
1 ¼ cups water

1
Preheat oven to 350 degrees F.
2
In food chopper or food processor, grind 1 1/4 cups sesame seeds to fine meal.
3
Remove and place in large bowl.
4
Place shredded Parmesan cheese in food chopper or food processor and pulse briefly until reduced to granular consistency.
5
Add to sesame seed meal and mix.
6
Stir in olive oil.
7
Add remaining (unground) sesame seeds, chili powder, cayenne pepper, onion and garlic powder, mustard, sea salt and mix thoroughly.
8
Add Tabasco sauce and water and mix.
9
Add additional water, if necessary, one tablespoon at a time, to obtain a consistency similar to pancake batter.
10
Pour mixture into baking pan and smooth to fill pan and obtain a thickness of a cracker.
11
If too thick, remove some batter and re-smooth.
12
Optionally, roll a clean cylindrical glass or bottle over top to smooth and yield a consistent thickness.
13
Bake for 30 minutes or until edges browned and center firm.
14
If a dry, extra crunchy cracker is designed, bake an additional 10-15 minutes at 250 degrees F.
15
Remove and allow to cool.
16
Cut with pizza cutter to desired size.

866

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups sesame seeds (raw), 1 cup parmesan cheese (shredded), 2 tablespoons olive oil (extra virgin or light), 1 tablespoon chili powder, and more.

Yes, Chili Sesame Crackers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sesame Crackers

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