How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Phili Dip?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 can chili (without beans), 1 can diced green chilies, 1/2 c. grated Cheddar cheese or more.

Is Chili-Phili Dip suitable as soups & stews?

Yes, Chili-Phili Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Phili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili-Phili Dip Recipe

Name: Chili-Phili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 can chili (without beans); 1 can diced green chilies; 1/2 c. grated Cheddar cheese or more

Chili-Phili Dip – a delicious recipe with cream cheese, chili, green chilies, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 can chili (without beans)
1 can diced green chilies
1/2 c. grated Cheddar cheese or more

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Soups & Stews

Eats Now Editorial Team

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