How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Lime Corn?

You need 8 ingredients. The key ingredients include: 1 teaspoon chili powder, 1 teaspoon grated lime rind, 3/8 teaspoon kosher salt, divided, 1/4 teaspoon light brown sugar, and more.

Is Chili-Lime Corn suitable as soups & stews?

Yes, Chili-Lime Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Lime Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Lime Corn Recipe

Name: Chili-Lime Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon chili powder; 1 teaspoon grated lime rind; 3/8 teaspoon kosher salt, divided; 1/4 teaspoon light brown sugar; 1/8 teaspoon ground red pepper; 4 ears shucked corn; Cooking spray; 2 teaspoons unsalted butter, softened

Chili-Lime Corn – a delicious recipe with chili powder, lime rind, kosher salt, light brown sugar, ground red pepper, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon chili powder
1 teaspoon grated lime rind
3/8 teaspoon kosher salt, divided
1/4 teaspoon light brown sugar
1/8 teaspoon ground red pepper
4 ears shucked corn
Cooking spray
2 teaspoons unsalted butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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