Chili Like Wendy'S

Name: Chili Like Wendy'S
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 1 (29 oz.) tomato sauce; 1 (29 oz.) kidney beans; 1 (29 oz.) pinto beans; 1/2 can chili peppers; 1/4 c. diced celery; 1 c. diced onion; 1 (15 oz.) diced tomatoes; 2 tsp. cumin powder; 3 Tbsp. chili powder; 1 1/2 tsp. black pepper; 2 tsp. salt; 2 c. water; Cheddar cheese

Eats Now Editorial Team · 700 kcal · Soups & Stews

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Chili Like Wendy'S – a delicious recipe with lean ground beef, tomato sauce, kidney beans, pinto beans, chili peppers, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
1 (29 oz.) tomato sauce
1 (29 oz.) kidney beans
1 (29 oz.) pinto beans
1/2 can chili peppers
1/4 c. diced celery
1 c. diced onion
1 (15 oz.) diced tomatoes
2 tsp. cumin powder
3 Tbsp. chili powder
1 1/2 tsp. black pepper
2 tsp. salt
2 c. water
Cheddar cheese

1
Brown beef in heavy pot; drain off fat. Crumble into small pieces. In a large pot, combine beans, tomato sauce, celery, tomatoes, onions, pepper, spices, seasonings and water. Add cooked beef. Bring to a simmer over low heat. Cook, stirring every 20 to 30 minutes for 2 to 3 hours. Sprinkle with Cheddar cheese when serving.

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. lean ground beef, 1 (29 oz.) tomato sauce, 1 (29 oz.) kidney beans, 1 (29 oz.) pinto beans, and more.

Yes, Chili Like Wendy'S falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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