Warm up with this hearty Deep Sea Chowder recipe. Made with oyster, shrimp stew, potato soup and milk. Easy step-by-step instructions included.
This Deep Sea Chowder relies on simple, everyday ingredients such as frozen oyster stew, frozen shrimp stew, frozen potato soup and milk. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026