Chili Frito Bake Recipe

Name: Chili Frito Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 medium onion, chopped; ½ cup diced green pepper; salt and pepper; 2 cans tomato soup; 2 (15 ounce) cans chili con carne; 1 -2 tablespoon chili powder; 1 (10 ounce) bag Fritos corn chips; 12 ounces shredded cheese (, cheddar or co-jack); 1 can sliced black olives; 1 bunch green onion, sliced; sour cream

Servings: persons

2 lbs ground beef
1 medium onion, chopped
½ cup diced green pepper
salt and pepper
2 cans tomato soup
2 (15 ounce) cans chili con carne
1 -2 tablespoon chili powder
1 (10 ounce) bag Fritos corn chips
12 ounces shredded cheese (, cheddar or co-jack)
1 can sliced black olives
1 bunch green onion, sliced
sour cream

1
Brown ground beef with onion and green pepper.
2
season to taste with salt and pepper.
3
Drain fat.
4
Stir in soup, chili and chili powder.
5
Dump half the chips into a 9 x 13 inch baking pan.
6
Top evenly with half the chili mixture, then half of the shredded cheese.
7
Repeat the layers with the remaining chips, chili and cheese.
8
Bake at 350 degrees for 35 to 45 minutes or until bubbly.
9
Remove from oven and top with olives and green onion slices.
10
Serve with a dollop of sour cream.
11
NOTE: Recipe can be halved and baked in a smaller pan.

1003

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs ground beef, 1 medium onion, chopped, ½ cup diced green pepper, salt and pepper, and more.

Yes, Chili Frito Bake falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Frito Bake

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