How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili.... Five Alarm?

You need 17 ingredients. The key ingredients include: 2 lbs ground beef, 1 large onion, 4 garlic cloves, minced, 1 bell pepper, chopped, and more.

Is Chili.... Five Alarm suitable as soups & stews?

Yes, Chili.... Five Alarm falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili.... Five Alarm?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili.... Five Alarm Recipe

Name: Chili.... Five Alarm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 large onion; 4 garlic cloves, minced; 1 bell pepper, chopped; 2 jalapeno peppers, minced; 1/4 cup chili powder; 2 tablespoons chopped fresh oregano; 1 tablespoon ground cumin; 2 (14 1/2 ounce) cans tomatoes, diced undrained; 1 1/2 cups beef stock; 1 (15 1/2 ounce) can pinto beans, rinsed and drained; Topping; 1 cup plain yogurt; 1/4 cup chopped fresh cilantro; 1/2 tablespoon chili powder; 1/2 teaspoon cayenne pepper; 3/4 cup grated colby cheese

Warm up with this hearty Chili.... Five Alarm recipe. Made with ground beef, onion, garlic and bell pepper. Easy step-by-step instructions included.

This Chili.... Five Alarm relies on simple, everyday ingredients such as ground beef, large onion, garlic cloves, minced and bell pepper, chopped. It comes together quickly and makes 4 servings, at about 963 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chili.... Five Alarm

Tips for the best results

Variations & substitutions

My Personal Notes

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