Steak Gaucho Style With Argentinean Chimichurri Sauce Recipe

Name: Steak Gaucho Style With Argentinean Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce:; 1/2 cup lightly packed Italian parsley; 1/4 cup fresh Cilantro; 2 tbsp fresh oregano leaves(optional); 2 tbsp or more fresh Basil leaves (optional); 3 cloves garlic, minced; 1 tsp salt; 1/2 tsp freshly ground black pepper; 1/2 tsp chili pepper flakes; 2 tbsp shallot, or, onion, minced; 3/4 cup vegetable or olive oil; 3 tbsp sherry or red wine vinegar; 3 tbsp lemon juice; Steak:; 1 tbsp cayenne pepper; 3 tbsp salt; 2 1/2 lb. Skirt steak, rib eye, New York, or, sirloin, (1 1/2 inches thick); 2 baguette, cut in 1/4-inch thick slices

Servings: persons

Sauce:
1/2 cup lightly packed Italian parsley
1/4 cup fresh Cilantro
2 tbsp fresh oregano leaves(optional)
2 tbsp or more fresh Basil leaves (optional)
3 cloves garlic, minced
1 tsp salt
1/2 tsp freshly ground black pepper
1/2 tsp chili pepper flakes
2 tbsp shallot, or, onion, minced
3/4 cup vegetable or olive oil
3 tbsp sherry or red wine vinegar
3 tbsp lemon juice
Steak:
1 tbsp cayenne pepper
3 tbsp salt
2 1/2 lb. Skirt steak, rib eye, New York, or, sirloin, (1 1/2 inches thick)
2 baguette, cut in 1/4-inch thick slices

1
["1. Place all chimichurri sauce ingredients in a blender or food processor and pulse until well chopped well, but not pureed. Reserve.", "", "Steak:", "1. Dissolve cayenne pepper and salt in 1 cup hot water. Transfer to a squeeze container.", "2. Place the steak directly over a hot grill, baste with the cayenne grilling sauce, and grill until the meat reaches the desired degree of doneness.", "", "3. Remove the steak from the grill and slice long angled strips across the grain.", "", "4. Serve on a slice of baguette. (For extra spicy steak, baste 2 or 3 additional times during grilling process.)", "", "5. Spoon chimichurri sauce over steak. (Also brilliant on any grilled fish or chicken)"]

1215

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Sauce:, 1/2 cup lightly packed Italian parsley, 1/4 cup fresh Cilantro, 2 tbsp fresh oregano leaves(optional), and more.

Yes, Steak Gaucho Style With Argentinean Chimichurri Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Gaucho Style With Argentinean Chimichurri Sauce

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