How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cornbread?

You need 9 ingredients. The key ingredients include: 1 c. cornmeal, 3 tsp. baking powder, 3 eggs, 1 c. buttermilk, and more.

Is Chili Cornbread suitable as soups & stews?

Yes, Chili Cornbread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chili Cornbread Recipe

Name: Chili Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 3 tsp. baking powder; 3 eggs; 1 c. buttermilk; 1/2 c. melted butter; 1 c. creamed corn; 4 oz. chopped chiles; 2 c. shredded Cheddar cheese; 1/4 tsp. salt

Chili Cornbread – a delicious recipe with cornmeal, baking powder, eggs, buttermilk, butter, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. cornmeal
3 tsp. baking powder
3 eggs
1 c. buttermilk
1/2 c. melted butter
1 c. creamed corn
4 oz. chopped chiles
2 c. shredded Cheddar cheese
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1497 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Cornbread

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