How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Queso(Mexican Cheese Dip) ?

You need 5 ingredients. The key ingredients include: 1/2 lb. ground beef, browned and drained, 1 large onion, chopped and sauteed in 2 Tbsp. butter, 1 can tomatoes, drained and chopped, 1 can chile peppers, drained and chopped, and more.

Is Chili Con Queso(Mexican Cheese Dip) suitable as soups & stews?

Yes, Chili Con Queso(Mexican Cheese Dip) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Queso(Mexican Cheese Dip) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Queso(Mexican Cheese Dip) Recipe

Name: Chili Con Queso(Mexican Cheese Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef, browned and drained; 1 large onion, chopped and sauteed in 2 Tbsp. butter; 1 can tomatoes, drained and chopped; 1 can chile peppers, drained and chopped; 2 lb. Velveeta

Chili Con Queso(Mexican Cheese Dip) – a delicious recipe with ground beef, onion, tomatoes, chile peppers, Velveeta. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground beef, browned and drained
1 large onion, chopped and sauteed in 2 Tbsp. butter
1 can tomatoes, drained and chopped
1 can chile peppers, drained and chopped
2 lb. Velveeta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Con Queso(Mexican Cheese Dip)

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