Fiesta Crescents Recipe

Name: Fiesta Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground round; ½ cup finely chopped onion; 2 cloves garlic, minced; 1 teaspoon cumin; 1 teaspoon oregano; 2 teaspoons chili powder; 1 teaspoon salt; ¼ teaspoon cayenne pepper; 2 tablespoons tomato paste; 1 (8 ounce) carton sour cream; 1 cup grated monterey jack cheese or 1 cup colby-monterey jack cheese; 4 (8 count) canscrescent dinner rolls; 1 egg white; 1 tablespoon water

Servings: persons

1 lb ground round
½ cup finely chopped onion
2 cloves garlic, minced
1 teaspoon cumin
1 teaspoon oregano
2 teaspoons chili powder
1 teaspoon salt
¼ teaspoon cayenne pepper
2 tablespoons tomato paste
1 (8 ounce) carton sour cream
1 cup grated monterey jack cheese or 1 cup colby-monterey jack cheese
4 (8 count) canscrescent dinner rolls
1 egg white
1 tablespoon water

1
Saute the beef, onion and garlic until beef is lightly browned.
2
(Note: if using ground chuck or regular ground meat, drain the excess grease completely.)
3
Add remaining ingredients except for the crescent roll dough and egg and water.
4
Mix well and warm but do not bring to boil.
5
Remove from heat and let this mixture cool to room temp.
6
Separate crescent roll dough and spread each one with the cooled beef mixture.
7
Roll into crescent shape as directed on the cans.
8
Spray a cookie sheet, very lightly, with cooking spray or you may use a light film of cooking oil.
9
Whisk egg white and 1 tablespoon water together to make an egg wash.
10
Brush egg wash on each crescent roll and place on cookie sheet.
11
Bake in preheated 375 degree oven for 10-15 minutes or until rolls are golden brown.
12
Serve hot.

221

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground round, ½ cup finely chopped onion, 2 cloves garlic, minced, 1 teaspoon cumin, and more.

Yes, Fiesta Crescents falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Crescents

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