How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili con Carne?

You need 16 ingredients. The key ingredients include: 2 Tbsp. oil, 2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09, 1 green pepper, chopped, 2 cloves garlic, minced, and more.

Is Chili con Carne suitable as soups & stews?

Yes, Chili con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili con Carne Recipe

Name: Chili con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09; 1 green pepper, chopped; 2 cloves garlic, minced; 1-1/2 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09; 1 can (28 oz.) whole peeled tomatoes in tomato sauce, undrained, cut up; 1 can (15.5 oz.) red kidney beans, drained; 1 can (14-1/2 oz.) beef broth; 1 can (6 oz.) tomato paste; 2 Tbsp. chili powder; 2 tsp. dried oregano leaves; 1 tsp. ground cumin; 1/2 tsp. crushed red pepper; 6 cups hot cooked long-grain white rice; 1 cup KRAFT Shredded Cheddar Cheese; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream

Warm up with this hearty Chili con Carne recipe. Made with oil, onions, green pepper and garlic. Easy step-by-step instructions included.

This Chili con Carne relies on simple, everyday ingredients such as oil, green pepper, chopped, garlic, minced and (14-1/2 oz.) beef broth. It comes together quickly and makes 4 servings, at about 1569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1569

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chili con Carne

Tips for the best results

Variations & substitutions

My Personal Notes

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