How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 8 ingredients. The key ingredients include: 7 oz long grain white or brown rice, 3 tsp ground coriander, 3 tsp ground cumin, 1 tsp mexican chili powder, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz long grain white or brown rice; 3 tsp ground coriander; 3 tsp ground cumin; 1 tsp mexican chili powder; 1/2 cup Bolognese sauce; 1 (15 oz) can red kidney beans, rinsed, drained; 1 cup fresh cilantro, chopped, a little reserved to garnish; 1 lb avocados, peeled, pitted, sliced

Chili Con Carne – a delicious recipe with long grain white, ground coriander, ground cumin, chili powder, Bolognese sauce, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

7 oz long grain white or brown rice
3 tsp ground coriander
3 tsp ground cumin
1 tsp mexican chili powder
1/2 cup Bolognese sauce
1 (15 oz) can red kidney beans, rinsed, drained
1 cup fresh cilantro, chopped, a little reserved to garnish
1 lb avocados, peeled, pitted, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Chili Con Carne

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