How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 10 ingredients. The key ingredients include: 3 to 4 lb. ground chuck, 4 cans (1 lb. 12 oz. each) tomatoes, lightly pureed, 2 cans (15 oz. each) kidney beans, 2 cans (15 oz. each) chili hot beans, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. ground chuck; 4 cans (1 lb. 12 oz. each) tomatoes, lightly pureed; 2 cans (15 oz. each) kidney beans; 2 cans (15 oz. each) chili hot beans; 1 (15 oz.) can tomato sauce; 2 Tbsp. sugar; 3 Tbsp. chili powder; 1 Tbsp. plus 1 1/2 tsp. salt; 8 medium onions, chopped (4 c.); 1 1/2 c. water

Chili Con Carne

Eats Now Editorial Team · 678 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with ground chuck, tomatoes, kidney beans, beans, tomato sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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