Warm up with this hearty Chili Cheese Tart recipe. Made with refrigerated pie pastry, green chilies, cheddar cheese and shredded Monterey Jack cheese. E…
This Chili Cheese Tart relies on simple, everyday ingredients such as shredded cheddar cheese, chili powder and salsa and sour cream. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chili Cheese Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026