How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Tart?

You need 6 ingredients. The key ingredients include: 1 package (15 ounces) refrigerated pie pastry (2 sheets), 1 can (4 ounces) chopped green chilies, drained, 1 cup shredded cheddar cheese, 1 cup shredded Monterey Jack cheese, and more.

Is Chili Cheese Tart suitable as soups & stews?

Yes, Chili Cheese Tart falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chili Cheese Tart Recipe

Name: Chili Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (15 ounces) refrigerated pie pastry (2 sheets); 1 can (4 ounces) chopped green chilies, drained; 1 cup shredded cheddar cheese; 1 cup shredded Monterey Jack cheese; 1/4 teaspoon chili powder; Salsa and sour cream

Chili Cheese Tart – a delicious recipe with refrigerated pie pastry, green chilies, cheddar cheese, shredded Monterey Jack cheese, chili powder, Salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package (15 ounces) refrigerated pie pastry (2 sheets)
1 can (4 ounces) chopped green chilies, drained
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1/4 teaspoon chili powder
Salsa and sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Soups & Stews

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Chili Cheese Tart

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