How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Dip ?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup chunky salsa, 1 cup shredded cheddar cheese - divided use, 1 (16-ounce) can BUSH'S(R) BEST Chili Beans, undrained, and more.

Is Chili Cheese Dip suitable as soups & stews?

Yes, Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup chunky salsa; 1 cup shredded cheddar cheese - divided use; 1 (16-ounce) can BUSH'S(R) BEST Chili Beans, undrained; 3 tablespoons sliced green onions; 3 tablespoons pitted sliced black olives (optional); Tortilla chips

Chili Cheese Dip – a delicious recipe with cream cheese, chunky salsa, cheddar cheese, Beans, green onions, black olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup chunky salsa
1 cup shredded cheddar cheese - divided use
1 (16-ounce) can BUSH'S(R) BEST Chili Beans, undrained
3 tablespoons sliced green onions
3 tablespoons pitted sliced black olives (optional)
Tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Soups & Stews

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Chili Cheese Dip

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