How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Corn?

You need 8 ingredients. The key ingredients include: 1 package (8 ounces) cream cheese, cubed, 2 tablespoons butter, 4 cups fresh or frozen corn, thawed, 1 can (4 ounces) chopped green chilies, and more.

Is Chili Cheese Corn suitable as soups & stews?

Yes, Chili Cheese Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Cheese Corn Recipe

Name: Chili Cheese Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) cream cheese, cubed; 2 tablespoons butter; 4 cups fresh or frozen corn, thawed; 1 can (4 ounces) chopped green chilies; 1/4 cup milk; 1/4 teaspoon garlic salt; 1/8 teaspoon salt; 1/8 teaspoon cayenne pepper

Chili Cheese Corn – a delicious recipe with cream cheese, butter, green chilies, milk, garlic salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package (8 ounces) cream cheese, cubed
2 tablespoons butter
4 cups fresh or frozen corn, thawed
1 can (4 ounces) chopped green chilies
1/4 cup milk
1/4 teaspoon garlic salt
1/8 teaspoon salt
1/8 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Cheese Corn

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