How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Beans?

You need 13 ingredients. The key ingredients include: 1 lb. pinto beans, cooked, 1 lb. ground meat, browned, 2 large onions, chopped, 6 to 12 mushrooms, sliced, and more.

Is Chili Beans suitable as soups & stews?

Yes, Chili Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Beans Recipe

Name: Chili Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pinto beans, cooked; 1 lb. ground meat, browned; 2 large onions, chopped; 6 to 12 mushrooms, sliced; 1 large can tomatoes, cut; 2 small carrots, sliced into small pieces; celery, cut small; 1 small can tomato paste; 1 pkg. chili mix (French's); chili powder to taste; black pepper to taste; dash or 2 Texas Pete (optional); 2 jalapeno peppers (optional), cut fine (if you like it hot)

Warm up with this hearty Chili Beans recipe. Made with pinto beans, ground meat, onions and mushrooms. Easy step-by-step instructions included.

This Chili Beans relies on simple, everyday ingredients such as pinto beans, cooked, ground meat, browned, large onions, chopped and to 12 mushrooms, sliced. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chili Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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