How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1/2 lb. hot sausage, 2 medium onions, chopped, 2 Tbsp. garlic salt, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1/2 lb. hot sausage; 2 medium onions, chopped; 2 Tbsp. garlic salt; 2 pkg. French's Chili-O mix; 2 Tbsp. cooking oil; 1 lb. pinto beans, cooked; 1 can Bush's red hot chili beans; 1 large can tomatoes; 1 medium can tomatoes; 1 can tomato sauce (12 or 16 oz.); 1 can Franco-American spaghetti in tomato/cheese sauce; 3 jalapeno peppers, chopped (medium hot) (add more peppers for hot); 1 Tbsp. sugar

Chili

Eats Now Editorial Team · 830 kcal · Soups & Stews

Chili – a delicious recipe with ground chuck, hot sausage, onions, garlic salt, cooking oil, pinto beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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