How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Coconut Chicken Soup?

You need 18 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cut into 3/4-inch cubes, 3 tablespoons cornstarch, 3 tablespoons peanut or canola oil, divided, 1 large onion, chopped, and more.

Is Spicy Thai Coconut Chicken Soup suitable as soups & stews?

Yes, Spicy Thai Coconut Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Coconut Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Coconut Chicken Soup Recipe

Name: Spicy Thai Coconut Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cut into 3/4-inch cubes; 3 tablespoons cornstarch; 3 tablespoons peanut or canola oil, divided; 1 large onion, chopped; 1 small jalapeno pepper, seeded and minced; 2 garlic cloves, minced; 2 teaspoons red curry powder; 1 teaspoon ground ginger; 3/4 teaspoon salt; 1/2 teaspoon ground turmeric; 1 teaspoon Sriracha chili sauce; 1 can (13.66 ounces) light coconut milk; 1 carton (32 ounces) chicken broth; 2 cups thinly sliced Chinese; napa cabbage; 1 cup thinly sliced fresh snow peas; Thinly sliced green onions; Lime wedges

Warm up with this hearty Spicy Thai Coconut Chicken Soup recipe. Made with chicken breasts, cornstarch, peanut and onion. Easy step-by-step instructions…

This Spicy Thai Coconut Chicken Soup relies on simple, everyday ingredients such as cornstarch, large onion, chopped, garlic cloves, minced and red curry powder. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Thai Coconut Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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